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Diageo Bar Academy
EVENTS

Australian Casa Chili Mango

A spicy, tropical, sweet and fruity with a smoky background - delicious!

Australian Casa Chili Mango
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

0.75oz Casamigos Mezcal

0.75oz Casamigos Reposado

0.5oz Ancho Reyes

0.75oz Mango Puree

0.75oz Lime Juice

0.25oz Sugar Syrup

1 Mango Slice (Garnish)

1 Chili Slices (Garnish)

Equipment

1 Rocks glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

1  Muddler

1 Cocktail Shaker

1 Hawthorne Strainer

method

  1. Shake all the liquid ingredients with ice.

  2. Strain into an ice-filled Rocks Glass.

  3. Garnish with a Mango Slice and Chili Slices.

Alcohol content: 17.6g per serve

Alcohol content

17.6 g per serve