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Diageo Bar Academy
EVENTS

Johnnie Walker Black Label with Dry Fruits

Experience the fruity, smoky flavors of Johnnie Walker Black Label in this bold serve.

Johnnie Walker Black Label with Dry Fruits
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

1.75oz Johnnie Walker Black Label

3 Drops of Cherry or Orange Bitters

1 Piece of Dried Peach (Garnish)

Equipment

1  Rocks Glass

1  Jigger

1 Tongs

method

  1. Pour Johnnie Walker Black Label over an ice ball in a Rocks glass along with the Bitters.

  2. Garnish with a piece of dried Peach on a skewer.

Alcohol content:

15.8g per serve