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Johnnie Walker Gold Label Reserve Punch

The ingredients dial up all the flavor notes of the Whisky, delivering an opulent sharing punch.

Johnnie Walker Gold Label Reserve Punch
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

0.75oz  of Johnnie Walker Gold Label Reserve

15oz Cider or Yellow Tea

5oz  Orange Juice

3oz Cinnamon Syrup

3oz Lemon Juice

1  Orange that's cut into Wheels (Garnish)

3 Cinnamon Sticks (Garnish)

Equipment

1 Punch Bowl

1  Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

method

  1. Add all liquid ingredients into a ice-filled Punch Bowl.

  2. Stir to combine all the ingredients.

  3. Add in the grated Nutmeg and garnish with Orange wheels, Cherries and Cinnamon Sticks.

Alcohol content

Alcohol content:84g per serve