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Margarita Al Pastor

Salty, tangy, and subtly spicy, this serve offers guests a unique twist on the original Margarita. The serrano pepper adds a fun and noticeable layer of flavor in the aftertaste.

MARGARITA AL PASTOR
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

0.75oz Don Julio Blanco Tequila

0.75oz Triple Sec

1.5oz Taco mix*

0.75oz Lime juice

8.5oz Agave syrup

1 Pineapple triangle (Garnish)

1 Coriander salt to rim

Equipment

1 Old Fashioned Glass

1 Cocktail Shaker

method

  1. Add all the ingredients in a shaker.

  2. Add ice and shake.

  3. Serve over a rimmed old fashioned glass.

*Serrano agave (Yield: 6.5 oz or 5 serves)

  1. Chop the 15g of serrano chili (use everything).

  2. Add the chili, 50g of water, and 8.5 agave syrup to a pan.

  3. Heat the ingredients for 25 minutes.

  4. Strain and let it cool, then use it for the taco mix.

Alcohol content: 15.80g