Mexican Caipirinha
The Caipirinha with a Mexican flair. Lime and sugar muddled together then topped with ice, Don Julio Reposado Tequila and fresh lime juice. Salud!
Ingredients
1.75oz
Don Julio Reposado Tequila
0.5
Lime cut into chunks
0.5oz
Sugar Syrup (2:1 ratio)
2
Lime Wedges (Garnish)
0 units of alcohol per serve
Equipment
1
Rocks glass
1
Muddler Bar Spoon
1
Tongs
Serves:
1
Method
Preparation
- Muddle the Limes and sugar in the Rocks glass.
- When the Lime juice is fully extracted, add the Don Julio Reposado and fill three-quarters of the way with crushed ice.
- Stir the ingredients do that the Limes are lifted from the bottom of the glass and distributed throughout the drink.
- Finish with a cap of crushed ice.
Alcohol Content
Alcohol content:
15 g per serve
