NATURAL COFFEE COCKTAIL
This juicy, bittersweet cocktail is halfway between a sour and a highball. Brew the coffee in accordance to the instructions on the package, or personalize to your customer’s preference.
TIP: When making an ice-less cocktail, always ensure your ingredients and glassware are as cold as possible.
Serves:
Ingredients
2oz Johnnie Walker Green Label
2oz Natural coffee*
1 Double-strained muddled watermelon mixture*
1 A drop of sesame oil (Garnish)
method
To a chilled tulip-shaped glass, add Johnnie Walker Green Label, natural coffee and the double-strained muddled watermelon mixture.
Garnish with one drop of sesame oil.
*Muddled watermelon (approx. yield 75ml)
In a stir tin, muddle together a handful of frozen cubed watermelon
Add 30ml 1:1 simple syrup (1:1 sugar to water).
Add 15ml lemon
*Natural coffee
Brew in accordance to the instructions on your package, or personalize your coffee however you like to enjoy your brew.
Alcohol content:
18.96g per serve
