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Diageo Bar Academy
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Sombra Mojito

Sombra Mojito
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

1.5oz Sombra Joven

0.75oz Fresh lime juice

0.75oz Simple syrup

3 Mint Leaves

Equipment

1 Highball glass

1 Muddler

1 Shaker

method

  1. Muddle mint leaves with simple syrup in your cocktail shaker.

  2. Add in the remaining ingredients and shake with ice.

  3. Pour into a highball glass with ice.

ALCOHOL CONTENT

12.8 g per serve