Add a touch of umami and extra depth to the classic gin fizz with an in-house sour plum syrup.
Gordon’s London Dry Gin
dashes of Yuzu oil
Sour plum syrup*
Soda to top up
Drops of umami bitters (garnish)
0 units of alcohol per serve
*Sour plum syrup (1:1) (Creates 5 servings of syrup)