Skip to main
Diageo Bar Academy
EVENTS
LOGINREGISTER

Zacapa Golden Idol

Get your Tiki on with this mix of Ron Zacapa No. 23 Rum - it's sweet, fruity and tangy.

Zacapa Golden Idol
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

1.5oz  Ron Zacapa No. 23

0.5oz Captain Morgan Dark Rum

0.75oz Lemon Juice

0.25oz Demerara Syrup

2 Dashes of Angustura Bitters

1  Orange Twist (Garnish)

1 Mint Sprig (Garnish)

Equipment

1 Rocks Glass

1 Ice Scoop

1  Jigger

1 Tongs

1 Cocktail Shaker

1 Hawthorne Strainer

method

  1. Shake all the liquid ingredients with ice.

  2. Strain into a crushed ice-filled Rocks glass.

  3. Garnish with a Mint Sprig and an Orange twist.

Alcohol content:

18.9g per serve