Zacapa Parts Unknown
Zacapa is shaken with Cassis and Almond and topped up with Guinness in this rich, interesting cocktail.
Serves:
1
Ingredients
1.25oz Ron Zacapa 23
0.75oz Crème de Cassis
0.75oz Lemon Juice
0.25oz Orgeat
1 Top with Guinness Irish Stout
1 Mint Sprig (Garnish)
Equipment
1 Highball Glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
1 Cocktail Shaker
1 Hawthorne Strainer
method
Shake all the liquid ingredients, except for the Guinness, with ice.
Strain into an ice-filled Highball Glass.
Top with Guinness.
Garnish with a Mint Sprig.
Alcohol content 15.3 g per serve
