Baileys Affogato
The Baileys Affogato combines velvety Baileys with ice cream and bold coffee for an irresistible dessert drink.
Serves:
1
Ingredients
100ml Baileys Original Irish Cream
100ml Fresh Espresso
1 Scoop of good quality vanilla ice cream
Equipment
1 Latte Glass
1 Jigger
method
Place the ice Cream in the center of the glass.
Pour over the Espresso.
Pour over the Baileys and serve.
Treat up your serve
Want to give your guests some extra indulgence? Pour your Baileys and coffee together over flavoured ice cream with some chocolate shavings. Or you can REALLY impress by hiding the ice cream inside a decadent chocolate sphere.
Alcohol content:
6.8 g per serve
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