Skip to main
Diageo Bar Academy
EVENTS

Baileys Affogato

Baileys Original poured over vanilla ice cream and a shot of espresso. Oh, go on then!

Baileys Affogato
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

1.75oz Baileys Original  

0.75oz Espresso

1 Scoop of Good Quality Vanilla Ice Cream

Equipment

1 Latte Glass

1  Jigger

method

  1. Place the ice Cream in the center of the glass.

  2. Pour over the Espresso.

  3. Pour over the Baileys and serve.

Alcohol content:

6.8 g per serve