Tanqueray No. Ten Negroni

Embark on an Italian love affair with this classic from Count Negroni! It's sweet, dry and bitter - a true classic!

Tanqueray No. Ten Negroni

Ingredients

  • 25ml

    Tanqueray London Dry Gin

  • 25ml

    Italian Aperitif Bitters

  • 25ml

    Sweet Vermouth

  • 1

    Orange Twist (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jig

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Build in an Ice-filled Rocks Glass.
    2. Stir gently to combine.
    3. Garnish with an Orange Twist.
  • Alcohol content

    Alcohol content

    15.6 g per serve

Interesting facts

The Negroni is often referred to as the 'Bartender's Cocktail' as it is particularly popular in the bartending world as their drink of choice.

History of the drink

The Negroni cocktail is a classic Italian cocktail made with gin, vermouth and Italian bitter liqueur. It is said to have been invented in 1919 by Count Camillo Negroni, who asked his bartender to make him a stronger version of the Americano cocktail. The Negroni has been popular in Italy since the 1920's and has gained popularity in other parts of the world in recent years.

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