The Martinez

The Precursor to the martini.

The Martinez cocktail.

Ingredients

  • 50ml

    Gordons London Dry

  • 20ml

    Sweet vermouth

  • 5ml

    Maraschino liqueur

0 units of alcohol per serve

Serves:
1

Method

  • METHOD
    • Stir all ingredients in a mixing glass filled with ice until the liquid is as cold as it can be.
    • Strain into a pre-chilled martini glass and garnish with a lemon zest.

    (2.3 standard drinks – 2.3 units per serve)