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Diageo Bar Academy
EVENTS

Whiskey & Ginger Ale

Jazz up your whisky ginger with George Dickel No.12 Tennessee Whisky - an enticing combination of Caramel, Toffee and Brown Spices mixed with bubbly Ginger Ale - sip slowly!

Whiskey & Ginger Ale
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

50ml George Dickel No. 12 Tennessee Whisky

150ml Ginger Ale

1 Lime Wedge (Garnish)

Equipment

1 Highball Glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

method

  1. Build in an Ice-filled Highball Glass.

  2. Stir gently to combine.

  3. Garnish with an Lime Wedge.

Alcohol content

16 g per serve