BAR LIFE
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Celebrating Pride Beyond JuneCelebrating Pride Beyond June
Looking to support the LGBTQIA+ community beyond June? Read on to learn why recognizing and celebrating diversity all year can help you build a steady and inclusive clientele. Discover new opportunities to show your support with our helpful tips.
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WSET GUIDE TO UNLOCKING GREAT COCKTAILS WITH FLAVORED SPIRITSWSET GUIDE TO UNLOCKING GREAT COCKTAILS WITH FLAVORED SPIRITS
WSET GUIDE TO UNLOCKING GREAT COCKTAILS WITH FLAVORED SPIRITS
Flavored spirits have boomed in popularity, but how are they made and is there an art to creating cocktails with them? Rob McCaughey from WSET explains.
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How to Get a Job in a Top BarHow to Get a Job in a Top Bar
How to Get a Job in a Top Bar
Looking to level up your career and get a bartender job in a top bar? Minakshi Singh, Co-Founder of Sidecar, a World 50 Best Bar, explains how it’s done.
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Celebrate Women’s History Month with the Female-Founded 21SeedsCelebrate Women’s History Month with the Female-Founded 21Seeds
As we celebrate Women's History Month, we shine a spotlight on the impressive women who are making waves in the spirits industry, including the co-founders of 21Seeds Infused Tequila – Kat Hantas, Sarika Singh, and Nicole Emanuel. -
Money Saving Tips for BartendersMoney Saving Tips for Bartenders
Discover money-saving tips for bartenders with Diageo Bar Academy. Improve your efficiency, reduce waste, and boost your profits!
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TRAINING NEW BARTENDERS: KNOW YOUR MUDDLER FROM YOUR JIGGERTRAINING NEW BARTENDERS: KNOW YOUR MUDDLER FROM YOUR JIGGER
Unsure of where to begin with training your bartenders? Anna Sebastian offers her expert advice for helping set your staff up for success by upgrading their bar skills.
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MAKING WHISKY GREEN: SUSTAINABLE PRODUCTION IN DISTILLERIESMAKING WHISKY GREEN: SUSTAINABLE PRODUCTION IN DISTILLERIES
Diageo Bar Academy interviews Sean Phillips, Distillery Manger for Royal Lochnagar and Strathmill Distillery, to find out how he includes sustainable practices in the distillery and how your bar can get involved.
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WHY LOW & NO COCKTAILS ARE MORE THAN A TRENDWHY LOW & NO COCKTAILS ARE MORE THAN A TREND
Low and no cocktails are no longer just a new trend, they are now an expectation from guests at cocktail bars all around the world. Read on for top tips on how to integrate them into your bar's menu.
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MEET THE TRAILBLAZING WOMXN REDEFINING THE DRINKS INDUSTRYMEET THE TRAILBLAZING WOMXN REDEFINING THE DRINKS INDUSTRY
MEET THE TRAILBLAZING WOMXN REDEFINING THE DRINKS INDUSTRY
Inspiring women Eibhlin Colgan, Shannon Mustipher, Jo McKerchar, Anna Ngyuen, and Emily Chipperfield give their advice on how to get started in the drinks industry.
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A GUIDE TO A HEALTHIER HOLIDAY SEASON WITH TIM ETHERINGTON-JUDGEA GUIDE TO A HEALTHIER HOLIDAY SEASON WITH TIM ETHERINGTON-JUDGE
Health-conscious Tim Etherington-Judge (Healthy Hospo founder) gives bartenders hints and tips for a healthier and happier season.
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Beating the Wintertime Bartender BluesBeating the Wintertime Bartender Blues
This article gives bartenders the tools to beat the bartender blues through positive lifestyle choices such as working out, a healthy diet, drinking less alcohol, and more.
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FEELGOOD WAYS TO GIVE BACK TO YOUR COMMUNITYFEELGOOD WAYS TO GIVE BACK TO YOUR COMMUNITY
Read how bar professionals Fay Baretto and Anna Sebastian have found that giving to others has improved their mental health and wellbeing.
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