We know it’s hard to put yourself first in this busy world and being a bartender can take its toll on both body and mind. This industry is fun and fast-paced, but often with late nights and unpredictable hours.

From podcasts to articles, webinars and more, we’ve got tips and advice from industry experts, nutritionists and health gurus, on looking after yourself before, during and post shift.


OUR WEBINAR: WATCH NOW

INDUSTRY AFTER HOURS

In this webinar, join Global Cocktailian Lauren Mote, Global Astronomer Mark Moriarty and special guests, sharing their top tips and advice on how to achieve a more sustainable lifestyle. With expert tips and practical demonstrations - learn about the small lifestyle changes you can make for a healthy and sustainable life after hours. We’ll also be revealing some healthy recipes you can whip up in no time at all!


TUNE IN TO OUR PODCAST, BAR CHAT

  • HOW TO LOOK AFTER YOURSELF

    HOW TO LOOK AFTER YOURSELF

    Tim Philips and Jamie Jones join host Tristan Stephenson to share their experience and insider tips on how to look after yourself in the industry. From diet to relationships, no stone is left unturned.

  • LOW & NO

    LOW & NO

    In this episode Claire Warner from Seedlip and Barrie Wilson from Scotch + Limon discuss the low and no alcohol movement storming the bar world and share tips on how to raise the bar with creative serves.


TOP TIPS

  • STRETCHING THE BAR

    STRETCHING THE BAR

    Bar professional and wellbeing expert Camille Vidal gives simple tips and stretches that be easily incorporated into any routine.

  • TOP 10 HEALTH AND SAFETY TIPS

    TOP 10 HEALTH AND SAFETY TIPS

    From contactless payments and re-imagining your menu, to reducing crowds and queues. Get our top 10 health and safety tips.


PERSONAL WELLBEING FOR THE BAR COMMUNITY

  • How To Be A Healthy Bartender

    How To Be A Healthy Bartender

    Bar Manager Zdenek Kastanek gives his top tips on how to keep positive, stay focused ans become a happy, healthy busy bartender.

  • Healthy Bartender

    Healthy Bartender

    Rob Hobson is author of the renowned ‘Detox Bible’ and a professional Nutritionist who writes regularly for Men’s Health, Grazia and The Sunday Times.

  • HOW TO SURVIVE NEW YEARS EVE

    HOW TO SURVIVE NEW YEARS EVE

    We traveled the globe to talk to some of the world’s leading bar staff to find out how they ensure New Year’s Eve finishes off the year with a bang!

  • THE BARTENDER’S DETOX PLAN

    THE BARTENDER’S DETOX PLAN

    Professional Nutritionist and Author of ‘The Detox Bible’ Rob Hobson shares his top tips for rebooting your system after a busy festive season behind the bar re-energizing you.

  • Responsible Serving Like A Pro

    Responsible Serving Like A Pro

    Creating a fun yet safe space for guests should be top of every bar’s agenda. We delve into the details of responsible serving and how to spot the signs of intoxication.

  •  GINGER BEER MOCKTAILS

    GINGER BEER MOCKTAILS

    We explore the world of mocktails with Marian Beke, leading bartender at The Gibson Bar. Here's his favorite ginger beer mocktail serves to get your creative juices flowing!

  • Low Alcohol Serves With Tess Posthumus

    Low Alcohol Serves With Tess Posthumus

    Tess Posthumus discusses inventive ways to create lower ABV cocktails without affecting the quality and flavor.

  • Low Sugar Serves: How Low Can You Go?

    Low Sugar Serves: How Low Can You Go?

    Drinks trends tend to come and go but low sugar serves aren’t going away. Tim Philips-Johansson looks at how to offer low sugar drinks without losing flavor.

  • CREATIVE Low Abv Cocktails

    CREATIVE Low Abv Cocktails

    Bars around the world are incorporating more low or no-alcohol options on to their menus. Tim Philips-Johansson looks at the changing cocktail culture.


USEFUL TOOLS TO DOWNLOAD NOW

SELF CARE PLANNER

Build in rhythm to your week with our suggested planner and checklist.

Whether it is creating your own quiz on Instagram and challenge your bartender friends, listening to your favorite Bar Chat Podcast or creating a new cocktail serve. Aim to tick off one item per day then build this up over time.


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