Basil Lime Gimlet
Add a little zing to your gimlet! Cîroc Vodka with fresh Lime and Basil leaves...a herbal and vibrant sensation.



Serves:
Ingredients
1.75oz Cîroc Vodka
0.5oz Lime
0.5oz Simple Syrup
2 Basil Leaves (Garnish)
Equipment
1 Rocks Glass
1 Ice Scoop
1 Jigger
1 Cocktail Shaker
1 Hawthorne Strainer
1 Tongs
method
Shake all the liquid ingredients with ice.
Strain into an ice-filled Rocks glass.
Garnish with Basil leaves.
Alcohol content:
15.8 g per serve
Interesting Facts
The traditional Gimlet has equal parts, Gin and Lime Juice. Over the years, palates have demanded a more balanced flavor.
History of the Drink
The drink was created by British Royal Navy surgeon Sir Thomas Gimlette in the 19th century. It was oriGinally made with Gin and Lime Juice, and was used as a way to prevent scurvy among sailors. The recipe eventually made its way to shore, where it became a popular cocktail, where barteners tweaked the recipe making it much more palatable.
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