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Recipes

Bell's & Lemonade

Category
Mixed
Brand
Bell's
Seasonal Drinks
Summer

Enjoy the classic sweet and citrus pairing of Bell's whisky with lemonade.

RECIPE:

  • 1.5 oz. Bell’s
  • 5 oz. Ginger Ale
  • Lemon Wedge
  • Highball glass
  • Cubed ice

PREPARATION:

  1. Add all ingredients to an ice-filled highball glass
  2. Stir briefly 
  3. Garnish and serve.

Alcohol Content: 0.5 fluid oz. per serve