Experience Ciroc Vanilla shaken with passion fruit and vanilla and a shot of champagne on the side in this fruity, smooth and fun cocktail.
RECIPE
- 1.5 oz. Ciroc Vanilla
- .5 oz. Passionfruit Liqueur
- .5 oz. Vanilla syrup
- .5 oz. Lime juice
- 1.5 oz. Passionfruit puree
- 1.5 oz. Champagne
- Half a passion fruit
- Cocktail and shot glass
- No ice
PREPARATION
- Pour champagne into a shot glass
- Add all remaining ingredients to a cocktail shaker full of ice
- Shake, double strain into a cocktail glass
- Garnish and serve alongside the shot of champagne.
Alcohol content: 0.4 fluid oz. per serve.