Set sail for fun! A frosty blend of Myers's Platinum Rum and Myers's Original Dark Rum with pina colada mix, pineapple juice and passion fruit syrup. Topped off with a drizzle of pomegranate syrup… next stop: Jamaica!
- 1.5 oz. Myers's Platinum Rum
- .5 oz. Myers's Original Dark Rum
- 1 oz. Pina colada mix
- 1 oz. Pineapple juice
- 1 oz. Passionfruit syrup
- .5 oz. Pomegranate syrup
- Combine the Myers's Platinum Rum, one portion of Myers's Dark Rum, pina colada mix, passionfruit syrup and pineapple juice in a blender
- Add in a shaker full of ice
- Blend until smooth
- Pour into a hurricane glass
- Float the pomegranate syrup and the second portion of Myers's Dark Rum over the top
- Garnish with an orange wedge and cherry.
Alcohol content: 0.7 fl oz. per serve