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Recipes

Mulled Haig

Category
Whisk(e)y

When it's snowing outside, but you're by the fireside, this warming Haig Club cocktail balances rich fruits and gentle spice.

RECIPE

  • 1 oz. Haig Club
  • 1 Clove
  • .5 oz. Lemon juice
  • .5 oz. Orange juice
  • .5 oz. Simple syrup
  • .5 oz. creme de cassis
  • .5 oz. Tawny port

PREPARATION:

  1. Add ingredients in a tankard
  2. Top up with boiling water
  3. Garnish with a cinnamon quill and/or a dehydrated orange zest.

Alcohol content: 0.5 fl oz. per serve