We have updated our Privacy and Cookie Notice to keep you informed where we may process your personal data. See more here or contact us for more information.

Recipes

Red Rum Mule

Category
Mixed
Seasonal Drinks
Summer

Captain Morgan's rum is mixed with raspberry and ginger in this spicy, delicious twist on a classic.

RECIPE

  • 1.5 oz. Captain Morgan's Dark Rum
  • 1.5 oz. Raspberry puree
  • 3.25 oz. Ginger beer
  • Lime wedge/Raspberry
  • Highball
  • Cubed ice

PREPARATION

  1. Add all ingredients to a highball glass filled with ice
  2. Stir, garnish and serve.

Alcohol content: 0.5 fluid oz. per serve.