
Crisp Tanqueray London Dry Gin with tonic water and the delicious addition of cranberry juice.
Recipe
- 1.5 oz. Tanqueray London Dry Gin
- 3.25 oz. Tonic water
- .5 oz. Cranberry Juice
Preparation:
- Fill a Highball glass with cubed ice
- Add Gordon's Gin and cranberry Juice
- Top up with tonic water
- Stir to combine and garnish with lime wedge.
Alcohol content: 0.6 fluid oz. per serve