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Tanqueray Gin Bramble

Seasonal Drinks
Spring, Summer

Fresh and fruity - Tanqueray Gin served with fresh lemon over ice and laced with blackberry liqueur.


  • 1.5 oz. Tanqueray Gin
  • .5 oz. Creme de Mure
  • .5 oz. Simple syrup
  • 1 oz. Freshly squeezed lemon juice


  1. Add Tanqueray Gin, simple syrup and lemon juice to an old fashioned glass
  2. Fill glass three-quarters of the way with crushed ice
  3. Churn well
  4. Cap with crushed ice
  5. Drizzle with Creme de Mure
  6. Garnish with a lemon wheel and blackberry.

Alcohol content: 0.6 fluid oz.per serve