Make your escape with this Caribbean cocktail! Smirnoff Sorbet Light Pineapple Coconut mixed with a tropical blend of pineapple and mango juices on the rocks...so good you may never come back!
RECIPE
- 50 ml Smirnoff Sorbet Light Pineapple Coconut
- 50 ml Pineapple juice
- 50 ml Mango juice
PREPARATION:
- Fill a hurricane glass with ice
- Add ingredients
- Stir
- Garnish with a pineapple wedge.
Alcohol content: 11.8g per serve
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