Magnus Thorseth – Norway
Magnus got his first bartending job in 2013 after finishing his military service. While working part-time to support himself through university, Magnus found his love of the industry, where he decided to remain and pursue a full-time bartending career. He enjoys mixing flavours and ingredients from across the globe, to create unique and show-stopping serves for his guests. Magnus’ bartending style is described as classic with a modern flair – inspired by Norwegian produce and heritage.