Trends & Inspiration
The latest buzz in the cocktail industry and features to enhance your conversations with your peers and your guests
NATIONAL CLASSIC COCKTAILS
Come and travel around the world with us and discover some of the top bartender’s national classic cocktails and how to make them with a twist.
THE 6 BEST AMERICAN BARS COME TOGETHER FOR ONE NIGHT
The World’s Best American bars, an ancient venue in Athens and a creative idea from The Clumsies...
Gin trends you need to know
Wondering what the next trend is in gin? Tristan Stephenson gives us some insight.
The evolution of the martini cocktail
Ben Reed delves into the history of the iconic martini ahead of National Martini Day.
CELEBRATING WHISKY WITH DAVE BROOM
Dave Broom explores the world of whisky, from floral and delicate to heavily smoked.
FLOWERS & HERBS IN COCKTAILS
A great way to introduce some new exciting flavours and freshen up your cocktails is by using flowers and herbs.
Q & A WITH DEAD RABBIT’S BAR MANAGER, JILLIAN VOSE
We catch up with Jillian Vose, the bar manager from, the World’s Best Bar, Dead Rabbit in New York.
GINGER BEER MOCKTAILS
Marian Beke, leading bartender at The Gibson Bar explores the world of mocktails
Top Trends of 2017 with Alex Kratena
The new year means it’s time to look ahead to the biggest cocktail and mixology trends for 2017
Pairing Food & Whisky – A Match Made In Heaven
Ewan Gunn shares how to create a match made in heaven between whisky and food.
Q&A With Cîroc Master Distiller Jean-Sebastien Robicquet
We caught up with Jean-Sebastien to find out about his role at CÎROC™.
A New Wave of Vodka
Explore the latest trends in this popular spirit industry with James Fowler.