Johnnie Walker Red Label combines light whiskies from Scotland's East Coast with the more peaty whiskies from the West. Crackling with spicy cinnamon and pepper, it also possesses the sweetness of pear and apple, ending with vanilla and smoky flavours. This versatile whisky makes the ideal mixer, whatever the occasion. Pour out a measure; first nose then take a sip and see what flavours you recognise from the chart opposite. Keep these flavours in mind as you create drinks using Johnnie Walker Red Label in the future.
The classic. Slightly spiced Johnnie Walker Red Label paired beautifully with Ginger.
Enjoy Johnnie Walker Red Label with cranberry and lemon juice, sugar syrup and Angostura bitters.
Enjoy a festive twist on the classic Johnnie Walker Red Label & Ginger Ale.
Enjoy the spice of Johnnie Walker Red Label with the citrus flavours in this hot, festive serve.
Johnnie Walker Black Label is blended exclusively from whiskies matured for at least 12 years - bringing in flavours from all four corners of Scotland. Intense vanilla gives way to the zest of orange, raisins, and spice; finally finishing with a smoothness, layered with malt and peaty smokiness. As with Red Label, pour out a measure; nose then sip. Can you pick out the flavours marked up on the chart opposite? The further the colour block flows out from the centre the stronger the flavour is, therefore with Johnnie Walker Black Label you will find it is strongly malty, peaty, fruity and woody with a slight essence of spicy and fresh notes.
The classic Johnnie Walker Black Label served over ice.
A peaty Johnnie Walker Black Label served with soda water and a wedge of lime.
The classic. Slightly spiced Johnnie Walker Black Label paired beautifully with Ginger.
The classic Manhattan served using a peaty Johnnie Walker Black Label.
The classic Old Fashioned cocktail served using Johnnie Walker Black Label.
Johnnie Walker Black Label with lemon, a touch of sugar, and aromatic Angustora Bitters.
The classic Johnnie Walker Black Label served with a chilled glass of water.
A festive take on the Johnnie Walker Black Label & Soda, garnished with an orange twist and a cinnamon stick.
Johnnie Walker Double Black Label takes heavy influence from the big flavours of Scotland's West Coast and its islands. Swirls of peat smoke over rich raisins, apples, pears and citrus. These soften into sweet vanilla and spice, before finishing with the warm smokiness of oak and tannins. Pour out a measure of Johnnie Walker Double Black and compare the small and taste to the Black Label. Can you pick out the difference using the chart opposite for guidance. With Double Black, you should notice that the peaty tones have been dialled right up whereas the woody notes have come down slightly.
The intense Johnnie Walker Double Black served over ice.
Savour the smooth, creamy and smoky textures of JOHNNIE WALKER Gold Label Reserve served with ginger beer in a signature flute
A peaty Johnnie Walker Double Black Label served with soda water and a wedge of lime.
The classic Manhattan served using a peaty Johnnie Walker Double Black Label.
Johnnie Walker Gold Label Reserve is known for the creamy, honeyed smoothness it takes from Speyside and Highland whiskies. A luxurious burst of delicate nectar and gentle smokiness develops into sweet fruit and a velvety, lingering whisper of smoke and oak on the finish. As with Johnnie Walker Red Label, Gold Label Reserve has very distinct flavour peaks which make it an ideal choice for mixing as a cocktail. Take a sip and refer to the chart to map out those flavours for yourself.
Smooth JOHNNIE WALKER Gold Label Reserve with an effervescent mix of sweet apple juice and soda
Adding apple to this fruity and woody Johnnie Walker Gold Label Reserve brings this fine whiskey to life.
Enjoy Johnnie Walker Gold Label Reserve, honey syrup, fresh Lemon, finished with an orange twist.
A well balanced fruity and woody Johnnie Walker Gold Label Reserve, served neat.
A spicy and sour cocktail, complementing the flavours of Johnnie Walker Gold Label Reserve,
Johnnie Walker Green Label is a perfectly balanced Scotch blend of Speyside, Highland, Lowland and Island malt whiskies, matured for at least 15 years, delivering all the character of a single malt whisky, but with greater depth and a wider flavour experience.
Crafting a blend with such a wide flavour spectrum is a challenge for Master Blender, Jim Beveridge and his team, because he needs to ensure the distinctive characters of the individual malt whiskies shine through, while achieving a harmonious balance of flavours.
Intense aromas of crisp cut grass and fresh fruit combine with wood smoke, pepper, deep vanilla, and sandalwood for a depth of character that just isn't possible from a single malt whisky.
Enjoy it neat, or over ice, and discover it for yourself.
A celebration of malt in this classic Johnnie Walker Green Label serve.
Johnnie Walker Aged 18 Years is made using whiskies that have matured for at least 18 years. Carefully chosen for their flavour and quality, these whiskies make for a wonderful combination of both classic and contemporary tastes – blending notes of citrus and fragrant almonds, with warm vanilla and a hint of tropical tangerines.
A rich, indulgent 18YO blend inspired by JOHNNIE WALKER tradition of producing private blends
Johnnie Walker Blue Label is an exquisite blend made from some of Scotland's rarest and most exceptional whiskies. Opening with hazelnuts, sherry, and oranges, it follows with ginger, sandalwood and dark chocolate. Honey emerges, with hints of pepper and dried fruit, finally finishing with a smooth smokiness. Pour out a measure, nose then sip. Perhaps try adding some ice or water and see how that affects the flavours.
Savour this smooth and rich, rare blend from JOHNNIE WALKER, served with a glass of chilled water to reveal a symphony of 6 deep powerful flavours.