Recipes

Aviation Cocktail

Category
Gin
Season / Occasion
Spring, Summer
In the mood for a vintage cocktail? Take a trip to the Roaring 20s with this tasty tipple! Tanqueray No. Ten Gin chilled with maraschino liqueur and fresh lemon…the classics never go out of style.

RECIPE

  • 25 ml Tanqueray No. Ten Gin
  • 10 ml Maraschino liqueur
  • 15 ml Fresh lemon juice
  • 2 Dashes creme de violette

PREPARATION:

  1. Pour each ingredient into a glass mixing glass
  2. Shake with ice in a Boston shaker
  3. Strain into a pre-chilled cocktail glass
  4. Garnish with lemon peel.