Ginger Smoke Stack
Drink / CocktailLight & Fresh
The iconic whisky and ginger serve, reinvented with a touch of smoke.
- 115 ml Haig Club
- 15 ml Ginger ale
- Top with cold-brewed lapsang souchong tea
- Built in an old fashioned glass over cubed (or hand-cracked) ice
- Garnish with two apple slices and a mint sprig.