We have updated our Privacy and Cookie Notice to keep you informed where we may process your personal data. See more here or contact us for more information.


Caipirinha Ypióca

Season / Occasion
Spring, Summer, Women's Day

Enjoy the zesty and refreshing taste of Ypióca Cachaça with lemon and sugar.


  • 50ml Ypioca Cachaça
  • 4 Lemon wedges
  • 2 Teaspoons brown sugar


  1. Put lemon wedges in a rocks glass and add sugar
  2. Muddle until the sugar is dissolved
  3. Fill with crushed ice
  4. Add Ypioca Cachaça and churn well
  5. Garnish with lemon wedge.

Alcohol content: 15.4g per serve