Captain Morgan's Mai Tai
A winning combination of grenadine, pineapple, Captain Morgan and orange juice creates this delicious, tiki classic.
- 37.5ml Captain Morgan's White Rum
- 12.5ml Captain Morgan's Dark Rum
- 75ml Pineapple juice
- 25ml Orange juice
- 25ml Lime juice
- 12.5ml Triple Sec
- 5ml Grenadine
- 12.5ml Orgeat Syrup
- Pineapple wedge/cherry
- Highball glass
- Cubed ice
- Add all ingredients to a cocktail shaker filled with ice.
- Shake and strain into a highball glass.
- Garnish and serve.
Alcohol content: 15g per serve.