Recipes

Captain Morgan's White Mojito

Category
Rum
Season / Occasion
Spring, Summer, Autumn , Winter, Carnival

A refreshing, summery blend of Captain Morgan's

White, mint, lime and soda water

Recipe

  • 50ml Captain Morgan's White
  • 175ml Lime juice
  • 35ml Soda Water
  • 12 Mint leaves
  • 2 Lime wedges
  • 1 Tbsp sugar

Preparation:

  1. Using a muddler, press 12 mint leaves and 1tbsp
    sugar in a cocktail shaker to extract the juices and
    flavour
  2. Add crushed ice to the shaker
  3. Using a jigger, measure 50ml Captain Morgan's
    White Mojito and 17.5ml lime juice into the shaker
  4. Shake the mixture vigorously until the surface
    of the cocktail shaker feels chilled
  5. Strain into a glass using a cocktail strainer
  6. Top up the drink with 35ml soda water to taste

Alcohol content: 14.8g per serve