Category
Whisk(e)yDrink / Cocktail
Bitter & Punchy 
The rich fruit and honey of Cardhu served over ice with cola, a hint of sweet aromatic vermouth and a zesty wedge of fresh orange.
RECIPE
- 25ml Cardhu
- 10ml Vermouth
- 150ml Cola
- Orange wedge
PREPARATION
- Add all ingredients to a Coupe glass with 4 ice cubes
- Stir to mix
- Garnish and serve.
Alcohol content: 15.8g per serve.