Gingered Stone Cherry

Tempt your taste buds with this sassy sipper! Seagram's 7 Crown Stone Cherry Whisky chilled with lime juice. Served straight up with a splash of ginger ale...refreshingly fun and fizzy!

Gingered Stone Cherry

Ingredients

  • 50ml

    Seagram's 7 Crown Stone Cherry Whisky

  • 10ml

    Lime juice

  • 25ml

    Ginger Ale

0 units of alcohol per serve

Equipment

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Tall shot Glass

  • 1

    Cocktail Shaker

  • 1

    Hawthrone Strainer

  • 1

    Fine Strainer

Serves:
1

Method

  • Preparation
    1. Shake all ingredients except the Ginger Ale with Ice.
    2. Fine strain into a Shot Glass.
    3. Top with Ginger Ale.
  • Alcohol content

    Alcohol content

    14 g per serve