So good you might need a fork! Baileys Coffee Irish Cream liqueur chilled with Captain Morgan's Original Spiced Rum, amaretto liqueur and coffee. Served up with a stirrings pie crust rimmer. Salute!
RECIPE
- 25 ml Baileys Coffee Irish Cream Liqueur
- 10 ml Captain Morgan's Original Spiced Rum
- 10 ml Amaretto liqueur
- 25 ml Coffee
PREPARATION:
- In an ice filled shaker combine all the ingredients
- Shake well
- Strain into a well chilled martini glass rimmed with stirrings pie crust martini rimmer or crushed amaretto cookies.
Alcohol content: 8.3g per serve