Recipes

P & T

Category
Gin
Season / Occasion
Spring, Summer
Drink / Cocktail
Light & Fresh , Sweet & Tasty

A Pink twist on the classic G&T, crafted to balance the refreshing taste of Gordon’s with the sweetness of raspberries and strawberries with the tang of redcurrant.

RECIPE

  • 50ml Gordon’s Pink
  • Top with Tonic water
  • Lime wedge
  • 2 raspberries
  • 1 sliced strawberry

PREPARATION

  1. Add 50ml Gordon’s Pink to a Highball/Copa glass full of ice
  2. Top with tonic water
  3. Stir to mix
  4. Garnish and serve.

Alcohol content: 14.8g per serve.