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Recipes

Tanqueray Rangpur Mini G&T

Category
Gin
Season / Occasion
Spring, Summer

A mini Gin & Tonic with the Tanqueray Rangpur gin with botanicals featuring ginger and Rangpur lime.

Recipe

  • 20ml Tanqueray Rangpur gin
  • 1/3 of a 200ml Premium tonic water bottle

Preparation:

  1. Add Tanqueray Rangpur gin into a rocks glass
  2. Fill the glass three-quarters of the way with ice
  3. Top up with tonic
  4. Add a twist of lime and a twist of lemon
  5. Swirl and serve.

Alcohol content: 6.5g per serve