Tanqueray Ten Sour
Taste the floral, tangy finish of Tanqueray No. Ten Gin, in this sweet and sour number.
- 50ml Tanqueray No. Ten Gin
- 30ml Lime juice
- 10ml Sugar syrup
- Add all ingredients into shaker with ice and shake hard
- Strain into a rocks glass filled with cubed ice
- Garnish with a wedge of lime.
Alcohol content: 18.7g per serve