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Recipes

Tis The Season

Category
Gin
Season / Occasion
Autumn , Winter, Festive
Drink / Cocktail
Bitter & Punchy
...to be jolly! A merry mixture of Tanqueray London Dry Gin, sweet vermouth and maraschino liqueur. Served straight up, this'll have you ready to deck the halls!

RECIPE

  • 25 ml Tanqueray London Dry Gin
  • 25 ml Sweet vermouth
  • 10 ml Maraschino liqueur

PREPARATION:

  1. Rinse a martini glass with maraschino liqueur
  2. Stir together all ingredients and strain into glass
  3. Garnish with a flamed orange disk.

Alcohol content: 14g per serve