Category
RumDrink / Cocktail
Sweet & Tasty
The cure for cabin fever! Captain Morgan's Parrot Bay Pineapple with a blend of tropical fruit juices on the rocks...grab your bags, it's anchors away!
RECIPE
- 50 ml Captain Morgan's Parrot Bay Pineapple
- 70 ml Grapefruit juice
- 70 ml Pineapple juice
- 1 Splash(s) cranberry juice
- 1 Slice(s) pineapple
PREPARATION:
- Add Captain Morgan's Parrot Bay Pineapple, grapefruit juice, cranberry juice, and pineapple juice in ice-filled highball glass and stir
- Garnish with pineapple slice.
Alcohol content: 7.5g per serve