Skip to main
Diageo Bar Academy
Stay informed, inspired and connected
Instagram logo
Instagram
Facebook logo
Facebook
GET IN TOUCH
Contact Us
JOIN OUR NEWSLETTER
DrinkiQ

Compliance Footer

  • Conditions of Use
  • Community Guidelines
  • Accessibility
  • Privacy and Cookie Notice
  • Drink Responsibly
  • Drink IQ
  • Diageo Careers
  • Do Not Sell or Share My Personal Information
Please do not share with anyone under the legal purchase age for alcohol. Drink Responsibly.
© Diageo 2026
Diageo Bar Academy
EVENTS
LOGINREGISTER
EVENTS
LOGINREGISTER
  1. Home
  3. Explore All Recipes
  5. Black Forest

Black Forest

Give in to temptation! A luscious layered shot of Baileys Original Irish Cream Liqueur, Seagram's 7 Crown Stone Cherry Whisky and Dark Creme de Cacao - sinfully good!

Black Forest
Recipe Overview Pink BackgroundRecipe Overview Mobile Pink Background

Serves:

1

Ingredients

0.75oz Seagram's 7 Crown Stone Cherry Whisky

0.5oz Baileys Original Irish Cream

0.25oz Creme de Cacao (Brown)

Equipment

1 Shot Glass

1 Bar Spoon

1 Tongs

method

  1. Pour the Baileys Orginal Irish Cream in the bottom of a Shot glass.

  2. Slowly pour in the Seagram's 7 Crown Stone Cherry Whisky over the top to create a distinct layer.

  3. Top with the Creme de Cacao Liqueur.

Alcohol content

Alcohol content: 11.9 g per serve

Twitter/X IconPOSTFacebook logoSHAREEmail LogoEMAIL

Similar Drinks

  • Don Julio Batanga

    Don Julio Batanga

    A simple, yet delicious drink - a mix of Don Julio Blanco, fresh lime, cola and salt.
  • Gordon's Gin Bramble

    Gordon's Gin Bramble

    fresh and fruity - Gordon's Gin served with fresh lemon over ice and laced with blackberry liqueur.
  • Gordon's Tom Collins

    Gordon's Tom Collins

    Gordon's Gin is mixed with citrus and sugar, then topped with soda water in this all-time classic.