Freakshake
A fun, Baileys milkshake twist on the classic Afogatto.
Ingredients
1.75oz
Baileys Original
1.75oz
Chilled Espresso
3
Scoops Vanilla Ice Cream
4.2oz
Milk
1
Chocolate Sauce (Garnish)
1
Whipped Cream (Garnish)
1
White and Dark Chocolate Sprinkles (Garnish)
1
Baileys Cheesecake Brownie (Garnish)
0 units of alcohol per serve
Equipment
1
Mason Jar
1
Ice Scoop
1
Jigger
1
Bar Spoon
1
Muddler
1
Blender
1
Ice Cream Scoop
Serves:
1
Method
Preparation
- Coat the rim of a Mason Jar with Chocolate Sauce and dip it in Sprinkles.
- Blend the Baileys, Two Scoops of ice Cream and half the Milk together, while gradually adding the remaining Milk.
- Pour the shake into the jar and add another scoop of ice cream.
- Add a swirl of Whipped Cream and the Brownie, then drizzle with more sauce.
- Finish with Chocolate Sprinkles, a Straw and two Spoons.
Alcohol Content
Alcohol content
Alcohol content: 6.7g per serve