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  3. Gingered Stone Cherry

Gingered Stone Cherry

A Lime twist on the classic Tom Collins - it's tall, fresh and zingy!

Gingered Stone Cherry
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Serves:

1

Ingredients

1.75oz Seagram's 7 Crown Stone Cherry Whisky

0.25oz Lime Juice

0.75oz Ginger Ale

Equipment

1  Ice Scoop

1 Jigger

1 Tall Shot Glass

1 Cocktail Shaker

1 Hawthorne Strainer

1  Fine Strainer

method

  1. Shake all ingredients except the Ginger Ale with ice.

  2. Fine strain into a Shot glass.

  3. Top with Ginger Ale.

Alcohol content

Alcohol content: 17g per serve

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