Hot Gin Toddy
Tanqueray is mixed hot with Honey and Lemon in this delicious warming classic.
Serves:
1
Ingredients
1.75oz Tanqueray London Dry Gin
0.75oz Lemon Juice
0.5oz Honey
1 Pinch of Cinnamon Powder
1 Pinch Ginger Powder
1 Pinch Nutmeg Powder
2 Cloves
3.5oz Boiling Water
1 Cinnamon Stick (Garnish)
1 Star Anise (Garnish)
Equipment
1 Latte Glass
1 Ice Scoop
1 Jigger
1 Bar Spoon
1 Tongs
method
Add all the ingredients to a pre-warmed Latte glass.
Stir to mix.
Garnish with Cinnamon Stick and a Star Anise.
Alcohol content:
17g per serve
History of the Drink
The Hot Toddy is said to have oriGinated in Scotland and is traditionally made with Whisky, Honey, Water and a Lemon wedge. It’s often drunk as a way to stave off colds and flu.
Similar Drinks
Long Island Iced Tea
The hugely popular 'all the white spirits' cocktail from 1970's America.
Bulleit Mint Julep
Savor this old American classic with fresh Mint, Sugar and chilled perfectly with Bulleit Bourbon.
Johnnie Walker Platinum Label On The Rocks
The rich, contemporary and subtly smoky 'Private Blend' from Johnnie Walker Platinum Label that's chilled with ice.
