Red Rye Finish Manhattan

Tanqueray Rangpur is mixed with Lime Cordial in this fresh, zesty classic.

Red Rye Finish Manhattan


  • 1.75oz

    Tanqueray Rangpur Gin

  • 0.5oz

    Lime Cordial

  • 1

    Lime Twist (Garnish)

0 units of alcohol per serve


  • 1

    Martini Glass

  • 1

    Ice Scoop

  • 1


  • 1

    Bar Spoon

  • 1


  • 1

    Mixing Glass

  • 1

    Julep Strainer



  • Preparation
    1. Add all the ingredients to an ice-filled Mixing glass.
    2. Stir to mix, chill and dilute.
    3. Strain into a chilled Martini glass.
    4. Garnish with a Maraschino Cherry.
  • Alcohol Content

    Alcohol content

    Alcohol content: 17g per serve


The spec for this drink can be tweaked to suit different palates by either creating the 'Sweet', 'Dry' or 'Perfect' Manhattan.

History of the Drink

The Olean, New York, Sunday Morning Herald published a story in September 1882, and is believed to the earliest recorded written mention of the Manhattan. A combination of Whisky, Vermouth and Bitters only recently became popular following a statement from the same article regarding the name of this mixture. 'It went under numerous titles - Manhattan Cocktail, Turf Club Cocktail, and Jockey Club Cocktail'.