Reposado Ruby Red Margarita

Pucker up! Take a classic Grand Margarita, add some Ruby Red Grapefruit Juice, and Voila! A tangy twist on a tried and true classic.
Reposado Ruby Red Margarita


  • 0.75oz

    Don Julio Reposado Tequila

  • 0.5oz

    Grand Marnier Liqueur

  • 2.5oz

    Sour Mix

  • 1.5oz

    Ruby Red Grapefruit Juice

  • 1Tbsp

    Salt (Garnish)

  • 1

    Lime Slice (Garnish)

0 units of alcohol per serve


  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1


  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer

  • 1




  • Preparation
    1. Rim a rocks glass with Coarse Salt, if desired, and set aside.
    2. Shake all the liquid ingredients with ice.
    3. Strain into the ice-filled Rocks glass.
    4. Garnish with a Lime slice.
  • Alcohol Content

    Alcohol content:

    12.2g per serve

Interesting facts

It's estimated that in America 185,000 Margaritas are consumed every hour.

History of the drink

The Spanish word for "daisy" is "margarita." The daisy's flower head closes at night and opens in the morning, which is said to be a perversion of the word 'day's eye'. And it's likely that the Margarita since the 1930's is a Tequila-based Daisy - a family of Victorian-era drinks created with citrus juice and sweetened with syrup or liqueur, and then strengthened with alcohol.