Bulleit Bourbon Toffee Apple Toddy

Featuring bold flavours, the sweet and warm Bulleit Bourbon Toffee Apple Toddy is a fantastic winter warmer to add to your bar menu during the festive season!

Serves:

Ingredients

50ml Bulleit Bourbon

15ml Caramel Syrup

60ml Apple Juice

125ml Hot Water

1 Apple

1 Cinnamon Stick

Equipment

1 Latte Mug

method

Pour the Bulleit Bourbon into a latte mug

Stir in the Caramel Syrup, Apple Juice and Hot Water

Make 3 slices from the Apple, and create a fan. Place the apple fan on the rim of the mug

Add the Cinnamon Stick into the cocktail

Alcohol content: 15.80g

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