Bulleit Rye High & Dry
This delicious Bulleit cocktail is rich, smooth and fruity, with a frothy finish and a delightful beer tang.
Serves:
1
Ingredients
50ml Bulleit Rye
50ml Pineapple juice
100ml Ale
1 Pineapple wedge
5 Cubed ice
Equipment
1 Highball glass
method
Add all the ingredients to a Highball glass full with ice
Stir to mix, garnish and serve.
Alcohol content: 19.7g per serve.
