Skip to main
Diageo Bar Academy
Stay informed, inspired and connected
Instagram logo
Instagram
Facebook logo
Facebook
GET IN TOUCH
Contact Us
JOIN OUR NEWSLETTER
DrinkiQ
Drinkaware
Diageo
The Diageo One
The Bar

Compliance Footer

  • Conditions of Use
  • Diageo Privacy Centre
  • Community Guidelines
  • Accessibility
  • Privacy and Cookie Notice
  • Drink Responsibly
  • Drink IQ
  • TheBar.com
Please do not share with anyone under the legal purchase age for alcohol. Drink Responsibly.
© Diageo 2026
Diageo Bar Academy
EVENTS
LOGINREGISTRATION
EVENTS
LOGINREGISTRATION
  1. Home
  3. Explore All Recipes
  5. Cîroc Frost

Cîroc Frost

A blend of Cîroc Coconut, zesty Bitters and refreshing Grapefruit Juice - sweet and crisp.

Cîroc Frost
Recipe Overview Pink BackgroundRecipe Overview Mobile Pink Background

Serves:

1

Ingredients

50ml Ciroc Coconut

20ml Simple Syrup

2 Dashes of Orange Bitters

100ml Grapefruit Juice

Equipment

1 Martini Glass

1 Ice Scoop

1 Jigger

1 Cocktail Shaker

1 Hawthorne Strainer

1 Fine Strainer

1 Tongs

1  Lighter

method

  1. Shake all the liquid ingredients with Ice.

  2. Fine strain into a chilled Martini Glass

Alcohol content

16 g per serve

Twitter/X IconPOSTFacebook logoSHAREEmail LogoEMAIL

Similar Drinks

  • Ciroc Red Ricky

    Cîroc Red Ricky

    Pucker up for this sweet n' sassy sipper! A mouthwatering combo of Cîroc Red Berry and lemon-lime soda on the rocks with a cherry...lip-smacking good!
  • Ciroc French Martini

    Ciroc French Martini

    A great example of balance, using Cîroc Vodka, sweet and fruity Raspberries and Citrus - short, sweet and refreshing.
  • Lime in the Coconut

    Lime in the Coconut

    Time for an island getaway! An exotic blend of Cîroc Amaretto and Cîroc Coconut with fresh lime and simple syrup over ice...paradise found!